Deliciousness

A gluten-free version of the traditional “Toll House” chocolate chip cookie.

Contains: Eggs, milk

INGREDIENTS: Gluten-free all-purpose flour (tapioca flour, white rice flour, brown rice flour, sorghum flour), semisweet chocolate chips (cane sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), unsalted butter, brown sugar, granulated sugar, eggs, psyllium husk powder, baking soda, ethically sourced vanilla extract, salt.

Chocolate chips, oats, & cookie love

Contains: almonds, coconut

INGREDIENTS: Gluten-free rolled oats, organic cane sugar, semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, sunflower lecithin), almond butter (dry roasted almonds, palm oil), organic coconut oil, organic flax meal, vanilla extract, baking soda, salt, baking powder.

A double chocolate oat cookie filled with toasty mini marshmallows.

Contains: almonds, coconut, soy

INGREDIENTS: Gluten-free oat flour, organic cane sugar, semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, sunflower lecithin), vegan marshmallows ([non-GMO Project Verified]: tapioca syrup, cane sugar, filtered water, tapioca starch, carrageenan, soy protein, natural vanilla flavor), almond butter (dry roasted almonds, palm oil), organic coconut oil, cocoa powder, organic flax meal, vanilla extract, baking soda, salt, baking powder.