Deliciousness
Sweets made with Vegan & Gluten-Free Ingredients
Homemade in Sonoma County, California!
Brownie Sundae Cupcake (topped with heart brownie) - Gluten-Free Ingredients (TWO CUPCAKES)
$7.00
Brownie crumble base, vanilla cake, & vanilla frosting ~ topped with a heart-shaped brownie & cherry.
Contains: almonds, eggs, milk
Chocolate Chip Oatmeal Cookie - Vegan/Gluten-Free Ingredients (TWO COOKIES)
$4.00
Chocolate chips, oats, & cookie love
Contains: almonds, coconut
INGREDIENTS: Gluten-free rolled oats, organic cane sugar, semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, sunflower lecithin), almond butter (dry roasted almonds, palm oil), organic coconut oil, organic flax meal, vanilla extract, baking soda, salt, baking powder.
Pumpkin Pie - Vegan/Gluten-Free Ingredients (SLICE)
$5.00
Creamy pumpkin pie filling atop a cashew butter/white chocolate chip cookie crust.
Contains: cashews, coconut, soy
Emily’s Bakehouse Blog
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